Sunday, January 19, 2014

From a road trip down south

This was taken in 2010 when we ran down to New Brunswick, Georgia.  Vidalia onions sure sounds good right now.  In the summer, sometimes we slice our onions and put the slices on the grill when grilling hamburgers.  Also, toast some Garlic/Parmesan Texas toast on the grill....add a tomato when everything is done...nothing better on this earth!
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7 comments:

  1. Small City ScenesJanuary 20, 2014 at 1:38 AM

    We use onions in almost everything. Yummy good!!

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  2. AnonymousJanuary 20, 2014 at 8:25 AM

    Vidalia onions are so tasty. You have made me hungry early this a.m.!

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  3. TexWisGirlJanuary 20, 2014 at 9:08 AM

    yum!!!

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  4. MadSnapper n BeauJanuary 20, 2014 at 9:23 AM

    this Georgia girl does not ea onions, but hubby does. he would love them on the grill.

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  5. donJanuary 20, 2014 at 11:22 AM

    A fine shot of the visalia onions sign. Your preparation of hamburgers sounds so good. A fine post.

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  6. GeorgeJanuary 20, 2014 at 11:02 PM

    You're making me hungry!

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  7. ElaineJanuary 21, 2014 at 2:39 AM

    You can't beat Vidalia onions!

    ReplyDelete

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